Posts from ‘March, 2010’

Here are three beautifully spring-inspired Easter table settings and centerpieces from Southern Living – all of them can be completed with tabletop pieces you already have and quick trips to the florist and craft store.

They’re not just for cupcakes anymore…

Dress up a plain-jane cake stand with these filigree wraps, found on Save-on-crafts – they come in white and chocolate colors.

I can’t resist these Easter chocolates from Vosges… I love the whimsical take on traditional Easter treats and the amazing flavor combinations.

The Bacon & Eggs is definitely my favorite – so creative! It’s the perfect foodie gift or favor.

It definitely feels like a daffodil kinda day!

{Daffodil arrangement and Garden Fantasy cake from Brides}

{Daffodil brunch from Once Wed}

{Daffodil and pom chick basket and faux bois Daffodial arrangement from Martha Stewart}

I couldn’t let St. Patrick’s Day go by without making something, right?

If you’re having a few friends over for corned beef and cabbage, cheeky little shamrock pins would be perfect gifts. Since my mixed-breed self is most certainly not Irish-looking (but I married into a very Irish name) I thought a take on the usual [...]

Chef Jacques Torres gives very detailed instructions and tips on making these Chocolate Marshmallow and Peanut Butter Chocolate Eggs on Epicurious. I might be just adventurous enough to try my hand at making them…
{Photos by Steve Pool for Epicurious}